Organic hotel in ... with organic cuisine : Regional dishes

117 Biohotels with organic cuisine : Regional dishes found (from 199)

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  • Living with the land

    85402 Kranzberg, Bavaria, Germany

    hotel type:
    ORGANIC holiday hotel Organic seminar house Organic restaurant
    ORGANIC holiday hotel
    Organic seminar house
    Organic restaurant
    Organic catering
    organic content:
    100% organic
    100% organic
    174

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  • 87466 Oy-Mittelberg, Bavaria, Germany

    hotel type:
    Organic seminar house ORGANIC VEGAN Hotel
    Organic seminar house
    ORGANIC VEGAN Hotel
    organic content:
    at least 90% organic
    at least 90% organic
    174

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  • The first eco-hotel in Switzerland

    7158 Waltensburg/Vuorz, Graubünden, Switzerland

    hotel type:
    ORGANIC holiday hotel
    ORGANIC holiday hotel
    organic content:
    at least 90% organic
    at least 90% organic
    173

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  • Your holiday destination in the Sauerland

    57368 Lennestadt, North Rhine-Westphalia, Germany

    hotel type:
    Nature hotel
    Nature hotel
    organic content:
    at least 20% organic
    at least 20% organic
    163

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  • Please smile! You're fine here. We are not a normal hotel.

    36115 Ehrenberg, Hesse, Germany

    hotel type:
    ORGANIC holiday hotel Organic seminar house ORGANIC winery
    ORGANIC holiday hotel
    Organic seminar house
    ORGANIC winery
    organic content:
    at least 50% organic
    at least 50% organic
    AHV mark 50%-89% organic certified
    160

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  • ..............in the middle of nature

    A-5612 Hüttschlag im Großarltal, Salzburg, Austria

    hotel type:
    ORGANIC holiday hotel Nature hotel Organic restaurant
    ORGANIC holiday hotel
    Nature hotel
    Organic restaurant
    Organic catering
    organic content:
    at least 50% organic
    at least 50% organic
    159

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  • Arrive - Be - Enjoy

    79379 Müllheim, Baden-Württemberg, Germany

    hotel type:
    ORGANIC holiday hotel Organic seminar house Organic restaurant
    ORGANIC holiday hotel
    Organic seminar house
    Organic restaurant
    organic content:
    at least 50% organic
    at least 50% organic
    AHV mark 50%-89% organic certified
    153

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  • Arrive. Enjoy. Doing good.

    38889 Blankenburg, Saxony-Anhalt, Germany

    hotel type:
    ORGANIC holiday hotel Organic restaurant
    ORGANIC holiday hotel
    Organic restaurant
    organic content:
    at least 50% organic
    at least 50% organic
    AHV mark 50%-89% organic certified
    150

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  • In the middle of nature: your design hotel in the Salzburger Land

    5771 Leogang , Salzburg, Austria

    hotel type:
    ORGANIC holiday hotel
    ORGANIC holiday hotel
    organic content:
    at least 50% organic
    at least 50% organic
    145

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  • 1. Common Good Hotel in Vienna - Eat better. Sleep better. Experience the real Vienna.

    1020 Wien, Vienna, Austria

    hotel type:
    ORGANIC city hotel ORGANIC holiday hotel Organic seminar house
    ORGANIC city hotel
    ORGANIC holiday hotel
    Organic seminar house
    Nature hotel
    organic content:
    at least 50% organic
    at least 50% organic
    145

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  • created by nature lovers

    6708 Brand, Vorarlberg, Austria

    hotel type:
    ORGANIC holiday hotel Organic seminar house
    ORGANIC holiday hotel
    Organic seminar house
    organic content:
    at least 50% organic
    at least 50% organic
    146

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  • Your retreat for conscious enjoyment & alpine adventures.

    5710 Kaprun, Salzburg, Austria

    hotel type:
    Nature hotel
    Nature hotel
    organic content:
    at least 50% organic
    at least 50% organic
    145

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Organic cuisine: Regional dishes – Enjoyment with responsibility

A nature hotel with the "Organic Cuisine: Regional Dishes" designation focuses on high-quality, local products that are fresh, seasonal, and organically produced. Regional organic ingredients not only guarantee better taste but also support local agriculture and short transport routes – an important contribution to climate protection.

What makes regional organic food special?

Regional dishes at the nature hotel are characterized by short supply chains and seasonal ingredients. Typical features include:

  • Organically grown fruit and vegetables from the region
  • Dairy products, eggs and meat from local organic farms
  • Grain, bread and pastries from regional organic mills and bakeries
  • Honey, herbs and small local specialties
  • Organic coffee, organic tea and juices from sustainable sources

Benefits for guests

Regional organic foods offer not only great taste, but also health and environmental benefits:

  • Fresh, nutrient-rich foods with intense flavors
  • No chemical additives and long transport routes
  • Supporting local farmers and producers
  • Transparency regarding the origin and quality of ingredients

Typical offerings in organic hotels

In a nature hotel, regional organic dishes can be presented in a variety of ways:

  • Breakfast with regional fruit, cheese, sausage, honey and bread
  • Lunch and dinner featuring fresh vegetables, meat, fish and herbs from the region.
  • Seasonally changing menus, adapted to the availability of products
  • Workshops or tastings of local specialties

Sustainability and responsibility

Using regional organic ingredients reduces CO₂ emissions through shorter transport routes, conserves resources, and promotes biodiversity. At the same time, guests experience the culinary diversity of the region and enjoy authentic, fresh products.

Regional organic dishes at the nature hotel combine enjoyment, health and sustainability – a culinary experience for conscious holidaymakers.

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